Menupickcom lists publicly available information. We are not affiliated with the restaurants shown. How we source and check listings

Menupickcom

The Orange Bucket, Cajun-Fusion Restaurant menu

9 dishes across 5 sections Seafood restaurant

Prices transcribed from the printed menu, last checked

Menu The Orange Bucket, Cajun-Fusion Restaurant photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Asian Fusion - Thai Cuisine 7 dishes

  • Thai Spring Roll ₱381.00

    Fresh vegetables, shrimp, and rice noodles, wrapped in Thai rice paper dipped in peanut sauce

  • Thai Bagoong Rice ₱460.00

    Traditional Thai bagoong rice with grilled pork

  • Tom Yang Goong Soup ₱498.00

    Shrimp soup with mushrooms and cilantro, topped with coconut milk

  • Pad Thai ₱513.00

    Rice noodle sautéed in shrimp onions, tofu, beansprout and bok-choy, topped with nuts and lemon wedges

  • Thai Shrimp Fried Rice ₱454.00

    Flavorful and aromatic fried rice made with cooked rice, succulent prawns, egg, and veggies. Zesty lime adds

  • Fresh Thai Spring Roll ₱382.00

    Spring rolls made with tofu, egg, Chinese Sausage, and crisp veggies, then served with our signature dipping sauce

  • Papaya Salad ₱382.00

    This refreshing salad is a delightful mix of shredded green papaya, shrimp, tomatoes, green beans, and roasted peanuts, dressed in a tangy and spicy sauce

Asian Fusion - Japanese Cuisine 3 dishes

  • California Maki Roll ₱354.00

    Made inside-out, containing cucumber, crab meat and mango

  • Ebi Tempura (6 Pcs.) ₱539.00

    Authentic Japanese-style tempura, served with special sauce

  • Ebi Tempura (12 Pcs.) ₱1,005.00

    Authentic Japanese-style tempura, served with special sauce

Appetizer And Salad 7 dishes

  • Chef's Salad ₱466.00

    A salad specially prepared by our Chef

  • Cajun French Fries ₱303.00

    Dinner-sized french fries, tossed in cajun seasoning served with mayo and ketchup dip

  • Fish And Chips ₱460.00

    Fish fillet coated in beer butter, served with coleslow, lemon wedge and tartar dip

  • Calamares Pritos ₱355.00

    Squid rings in bread crumbs, served with lemon wedge and tartar dip

  • Potato Chips ₱303.00

    A large portion of fresh-cut potatoes, tossed in Cajun seasoning, served with sour cream dip.

  • Buffalo Wings 12Pcs ₱624.00

    Fried chicken wings tossed in buffalo sauce, served with carrots, celery stick and blue cheese dip.

  • Garden Salad ₱354.00

    Assorted fresh lettuce, tomato, cucumber, carrots, green bell pepper, onion and alfa-alfa

Buckets 5 dishes

  • SUPER TRAY - SUPREME ₱3,936.00

    Shirmps, Mussels, Squid & Vegetables with Lobster

  • SUPER TRAY - CLASSIC ₱2,361.00

    Shirmps, Mussels, Squid & Vegetables

  • TOB Seafood Bucket - Premium ₱3,018.00

    400g Lobster, 300g Mussels, 300g Shrimp, 300g Scallops, 200g Potato,

  • TOB Seafood Bucket - Classic ₱2,624.00

    500g Crab, 300g Mussels, 300g Shrimp, 300g Scallops, 200g Potato, 3pcs Corn

  • The Bigbang Seafood Bucket Supreme ₱4,330.00

    500g lobster, 500g crab, 300g shrimp, 300g mussels, 200g marble potato, 3 pcs corn & 2 the big bang sauce

World's Famous Seafood Super Tray (Cajun And Creole Seasoning) 1 dishes

  • SUPER TRAY - PREMIUM ₱3,018.00

    Shrimp, Mussel, Squid & Vegetables with Tuna Steak and Red Snapper

Asian Fusion - Korean Cuisine 10 dishes

  • Kimchi Tang ₱786.00

    Korean-style spicy kimchi soup with pork and tofu

  • Beef Bulgogi ₱801.00

    Traditional Korean BBQ style beef, sautéed in Korean soy sauce

  • Half Yangyeon Fried Chicken ₱551.00

    Big-sized fried chicken, tossed in spicy korean-style sauce, topped with sesame seeds

  • Whole Honey Soy Garlic Chicken ₱959.00

    Big-sized fried chicken topped with honey soy garlic

  • Half Honey Soy Garlic Chicken ₱551.00

    Big-sized fried chicken topped with honey soy garlic

  • Whole Yangyeon Fried Chicken ₱959.00

    Big-sized fried chicken, tossed in spicy korean-style sauce, topped with sesame seeds

  • Whole Korean Fried Chicken ₱880.00

    Big-sized fried chicken blended in 15 different spices served with spicy sauce dip

  • Kimbap ₱276.00

    Korean dish of steamed white rice and other ingredients rolled in sheets of dried laver seaweed and served in bite-sized slices.

  • Spicy Ramyeon ₱236.00

    Korean noodle soup

  • Half Korean Chicken ₱473.00

    Big-sized fried chicken blended in 15 different spices served with spicy sauce dip

Desserts 2 dishes

  • TOB Signature Brownies ₱198.00

    For reference: Rich, fudgy chocolate brownies topped with a decadent layer of creamy frosting.

  • Thai Mango Sticky Rice ₱420.00

    Traditional Thai dessert made with glutinous rice, fresh mango and coconut milk

Asian Fusion - Western Cuisine 6 dishes

  • Salmon Steak ₱781.00

    Grilled Salmon steak served with barred onion lemon wedge garnished with salad

  • Crab And Corn Soup ₱315.00

    Fresh blend of corn, mixture of crab, carrots, spring onion and egg served with garlic bread

  • Baby Back Ribs (Whole Slab) ₱1,668.00

    The Orange Bucket's baby back ribs slowly cooked until tender and juicy, a huge big size portion for family served with dinner size Cajun fries and coleslaw

  • The Big Bang Seafood Fried Rice ₱551.00

    A combination of assorted seafood blend in lemon herb aroma

  • Baby Back Ribs (Half Slab) ₱880.00

    The Orange Bucket's baby back ribs slowly cooked until tender and juicy, a huge big size portion for family served with dinner size Cajun fries and coleslaw

  • Seafood Chowder ₱498.00

    Assorted shrimp, squid, fish, mussels, clams, carrots, and potato served with garlic bread

Asian Fusion - Singaporean Cuisine 8 dishes

  • Chao Fan ₱341.00

    Hong Kong-style fried rice served in a pan with prawn cracker, topped with fried egg

  • Cereal Prawn ₱786.00

    Combination of succulent prawns, fragrant curry leaf and crunchy cereals

  • Singapore Chili Crab With Mantou Bun ₱1,705.00

    Savour succulent crabs in a perfect blend of sweet, savoury and spicy sauce served with mantou bun

  • Salted Egg Chicken ₱591.00

    Juicy fried chicken to golden perfection and coated with velvety golden salted egg sauce

  • Laksa Noodle Soup ₱498.00

    Flavourful noodle soup made with rich coconut milk-based sauce scented with rempah paste and served with shrimps.

  • Salted Egg Crab ₱1,705.00

    Bright orange crustacean sheeted in a delicate golden filigree of salted egg sauce

  • Black Pepper Crab ₱1,705.00

    Stir fried crabs to a springy yet succulent texture, in a special blend of a black pepper sauce

  • Sotong (Crispy Baby Squid) ₱460.00

    Fresh baby squid, deep fried to perfection and tossed with our special sweet mild chili sauce

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

Other menus in

Prices transcribed the same way, each with the date last checked.

All listings
Call Menu Directions